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Discovering nutrition / Paul Insel, Stanford University, Don Ross, California Institute of Human Nutrition, Kimberley McMahon, Logan University, Melissa Bernstein, Rosalind Franklin University of Medicine and Science.

By: Insel, Paul M [author.]Contributor(s): Ross, Don, 1952- [author.] | McMahon, Kimberley [author.] | Bernstein, Melissa [author.]Publisher: Burlington, MA : Jones & Bartlett Learning, [2016]Edition: Fifth editionDescription: xxvi, 688 pages : color illustrations ; 28 cmContent type: text Media type: unmediated Carrier type: volumeISBN: 9781284064650 (pbk.); 1284064654 (pbk.)Subject(s): Nutritional Physiological Phenomena | Diet
Contents:
Food choices : nutrients and nourishment -- Nutrition guidelines -- The human body : from food to fuel -- Carbohydrates : simple sugars and complex chains -- Lipids -- Proteins and amino acids -- Vitamins -- Water and minerals -- Nutrition for physical performance -- Diet and health -- Life cycle : maternal and infant nutrition -- Life cycle : childhood through older adulthood -- Food safety and technology.
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Item type Current location Call number Status Date due Barcode
Reserve Books St Luke's College of Medicine Library
Reserve Section 		QP 141 .I57 2016 (Browse shelf) Available 005630
Browsing St Luke's College of Medicine Library shelves, Shelving location: Reserve Section Close shelf browser
QP 41 P49 2013 Physiology / QP 101 C37 2010 The cardiovascular system : QP 121 D38 2010 The respiratory system : QP 141 .I57 2016 Discovering nutrition / QP 187 C45 2014 Cellular endocrinology in health and disease / QP 187 H56 2010 The endocrine system : QP 301 S93 2012 Rheumatology, orthopaedics and trauma at a glance /

Preceded by: Discovering nutrition / by Paul Insel ... [et al.]. 4th ed. c2013.

Includes bibliographical references and index.

Food choices : nutrients and nourishment -- Nutrition guidelines -- The human body : from food to fuel -- Carbohydrates : simple sugars and complex chains -- Lipids -- Proteins and amino acids -- Vitamins -- Water and minerals -- Nutrition for physical performance -- Diet and health -- Life cycle : maternal and infant nutrition -- Life cycle : childhood through older adulthood -- Food safety and technology.

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